Chocolate and Maple Cake Recipe
Today we’re sharing something sweet for valentine's day - a delicious recipe courtesy of our friend Eleanor Cripps. If chocolate is your love language, then you will adore this incredibly easy olive oil and maple...
Tangerine Tonic Recipe
Fancy a refreshing ice tea beverage? This simple recipe uses our new limited release Tangerine tea with the addition of tonic water and a garnish of your choice. It delivers the citrusy sweetness of the tea with a touch of fizz. Delicious! 
Ingredients:
Tangerine herbal tea
Water
Ice
Tonic water
A garnish of your choice. We love The Drying Room products. Fresh mint and fruit work equally well!
Method:
Make a 1 litre of concentrated cold brew tea. For this add 10 tbsp of the Tangerine tea into a large jar, add 1.2L of cold water, cover and refrigerate overnight (8 to 12 hours). Strain tea leaves out.
In a ice filled glass add roughly 1/3 concentrated tea, topping up with tonic water. Add your choice of garnish and enjoy! 
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